Dry Fogging of Hypochlorous
Harness the power of Hypochlorous Acid (HOCl) for advanced pathogen control, ensuring a safe, non-toxic, and effective solution for your facility’s air and surface sanitation needs.
Get ProtectedThe Positive Role of Hypochlorous
Hypochlorous acid (HOCl) is an extraordinary molecule that functions as nature’s oldest and most effective disinfectant. Far from being a harsh synthetic chemical, it is a biological powerhouse that balances high-level efficacy with complete environmental safety.
Immune Defense
HOCl is naturally produced by the white blood cells (neutrophils) in humans and animals alike. When the body detects an infection, these cells release a burst of hypochlorous acid to seek out and destroy invading bacteria and viruses, making it a fundamental component of the innate immune system.
Non-Toxic Lifecycle
Unlike traditional disinfectants that leave behind hazardous residues, HOCl is inherently transient. Once it finishes its oxidative work, it reverts back into simple salt and water, making it safe for use around food, animals, and delicate ecosystems.
Safety and Biocompatibility
Because it is a substance the body recognizes, HOCl is non-corrosive to skin, eyes, and lungs. It can be used to sanitize air and surfaces in occupied spaces without the need for PPE, providing a high-level "safety shield" that is entirely compatible with living organisms.
Continuous Air & Surface Protection
Replicating the Body’s Natural Defense
When this biological miracle is paired with a Dry Fogging delivery system, which aerosolizes HOCl into sub-micron droplets, it creates a disinfectant that behaves like a gas, permeating every cubic inch of space to provide hospital-grade sterilization in the air and on surfaces with zero toxic residue.
The efficacy of Hypochlorous Acid (HOCl) stems from its neutral electrical charge. Unlike the negatively charged hypochlorite ion (OCl-) found in bleach—which is repelled by the negatively charged cell walls of bacteria—the neutral HOCl molecule easily penetrates pathogen membranes to deliver a lethal oxidative burst from the inside out.
The efficacy of Hypochlorous Acid (HOCl) stems from its neutral electrical charge. Unlike the negatively charged hypochlorite ion (OCl-) found in bleach—which is repelled by the negatively charged cell walls of bacteria—the neutral HOCl molecule easily penetrates pathogen membranes to deliver a lethal oxidative burst from the inside out.
Indoor Benefits
Unlike traditional liquid disinfectants that require manual application and long dwell times, dry fogging with Hypochlorous Acid ($HOCl$) provides active, volumetric decontamination that reaches every crack, crevice, and high-level surface in a facility.
Odor Neutralization: It acts as a powerful deodorizing agent by binding to and neutralizing nitrogen-based odors and microbial-produced gases, rather than masking them with fragrances.
Pathogen Inactivation: It achieves a Log 5.0+ (>99.999%) reduction in devastating pathogens like Salmonella, Campylobacter, and the PRRS virus by rapidly penetrating and destroying cell walls.
Residue-Free Safety: Because it is a naturally occurring molecule produced by mammalian immune systems, it reverts into simple saltwater after use, leaving no toxic residues or chemical films.
Broad-Spectrum Efficacy: Despite being gentle enough to exist within the human body, HOCl is 80 to 100 times more effective than sodium hypochlorite (bleach). It penetrates the cell walls of pathogens almost instantly, preventing them from developing the "superbug" resistance often seen with pharmaceutical antibiotics.
Continuous Air & Surface Protection
How It Works
The dry fogging technology relies on a two-part process: ultrasonic atomization and Hypochlorous acid's mechanism of action.
The combination of the dry fog delivery method with the powerful yet safe HOCl solution allows for rapid and thorough decontamination of both the air and all surfaces in a room.
The combination of the dry fog delivery method with the powerful yet safe HOCl solution allows for rapid and thorough decontamination of both the air and all surfaces in a room.
Ultrasonic Atomization (Creating the Dry Mist)
The system uses ultrasonic technology to convert the liquid Hypochlorous acid solution into a dry mist or fog.
Ultra-Fine Droplets
The core of the technology is the use of sound waves to break the HOCl solution into exceptionally small droplets, typically measuring 1-3 microns in diameter. For context, a human hair is about 50-120 microns thick.
Dry Mist Effect
Because the droplets are so small, they remain suspended in the air longer and behave like a gas or "dry mist." This allows the fog to fill the enclosed space uniformly, reaching hard-to-access areas, crevices, and the air itself, ensuring comprehensive coverage of all surfaces.
No Wet Residue
The ultra-fine nature of the droplets ensures they evaporate quickly, meaning the process leaves virtually no wet residue on surfaces, electronics, or fabrics.
Hypochlorous Acid (HOCl) Disinfection
The disinfectant used is Hypochlorous acid (HOCl), a substance naturally produced by the human body's white blood cells to fight infection. It is a highly effective, yet non-toxic, oxidizing agent.
Neutral Charge for Penetration
Unlike some other chlorine-based disinfectants, HOCl has a neutral electrical charge. This allows the HOCl molecule to easily penetrate the negatively charged cell walls and membranes of microorganisms (like bacteria, viruses, and fungi) through passive diffusion.
Cellular Disruption
Once inside the microbe, HOCl acts as a powerful oxidant. It irreversibly alters and denatures the structure of key proteins, enzymes, and DNA/RNA essential for the microorganism's survival and replication.
Destruction
This rapid oxidation and damage leads to the loss of cellular integrity and, ultimately, the destruction or inactivation of the pathogen within a short contact time.
Safety Profile of Hypochlorous Acid (HOCl)
HOCl is often described as nature's perfect disinfectant because it is the same substance your body produces to fight infection.
Feature
Description
Key Advantage
Natural Occurrence
HOCl is naturally generated by the white blood cells (neutrophils) in the mammalian immune system.
Your body already recognizes and produces it, minimizing adverse reactions.
Non-Irritating
At the neutral pH used in most commercial disinfectant solutions (like those used for fogging), HOCl is non-irritating to the skin, eyes, and respiratory system.
This allows the HOCI dry fogging to be used in rooms with minimal disruption or need for extensive personal protective equipment (PPE).
No Harmful Residue
It breaks down into two simple, non-toxic components: water and a small amount of salt (sodium chloride).
It leaves no toxic chemical residue on surfaces, electronics, or fabrics, eliminating the need for post-fogging rinsing or wiping.
Medical Approval
HOCl solutions are widely used in wound care, eye care, and surgical site disinfection due to their potency against pathogens while being gentle on human tissue (non-cytotoxic).
Demonstrates its safety for direct contact with human cells, unlike many traditional disinfectants.
Why Hypochlorous Matter in the AG Industry
In the livestock, poultry, and food production industries, HOCI represents a critical advancement in biosecurity by providing a high-level disinfectant that is both powerful and safe. Because it is a naturally occurring molecule that the body uses to fight infection, it can be safely applied as a "dry mist" in occupied barns or as a "no-rinse" sanitizer in food processing, effectively protecting animal health, safeguarding yields, and extending product shelf life.
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Complete Biosecurity Coverage
The Gold Standard for Modern Biosecurity
By simultaneously reducing the "pathogen load" in the air and on surfaces, our hypochlorous technology lowers mortality rates and reduces the need for therapeutic interventions.
The "All-Kill" Standard
HOCl is recognized as the gold standard in biosecurity because it is 80–100 times more effective than bleach at neutralizing tough pathogens like Parvo, PRRS, and Salmonella, yet it remains completely non-toxic to the animals and staff it protects.
Food Safety
A "no-rinse" disinfectant approved for food-contact surfaces. Eliminate Salmonella and E. coli without altering food flavor or leaving chemical films.
Veterinary Surgery & Clinics
Sterilize surgical suites, trailers, and exam rooms in minutes. The "dry" mist reaches into porous wood and masonry where liquid sprays simply cannot go.
Eco-Friendly Infrastructure
Unlike bleach or "Quats," HOCl is non-corrosive. It won't degrade your expensive stainless steel equipment, electronics, or rubber seals.
Complete Biosecurity Coverage
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